Wild Game

  • Pepperberry or Orange Mountain smoked duck

    by John Byberg
    Separate the breast skin from the meat leaving the skin on. Rub under the skin 1 tbsn per breast side either Pepperberry rub or Orange Mountain rub...

  • Pepperberry rubbed Venison

    by John Byberg
    Simply rub a generous coating of Pepperberry rub all over a Venison loin. Bake or grill to internal temperature of 140. Let rest for 5 minutes and ...
    Posted in Hunters, Venison